CHESAPEAKE GREENBRIER
This is a part time position. Responsible for processing/packaging/stocking seafood products according to Seafood Standards, cleaning work areas,...
2428777 Requisition #
Learn MoreThis is a part time position. Do you have experience as a line cook, prep cook, chef, restaurant staff or in the food service industry? Then this job...
2428767 Requisition #
Learn MoreThis is a part time position. Responsible for preparing, processing, packaging, and stocking products according to Starbucks Standards. Also...
2428765 Requisition #
Learn MoreProduce Management Assistant Virginia Beach Chesapeake locations
🔍VIRGINIA BEACH, VIRGINIA, STORE 161 - VA BEACH-PRINCESS ANNE
Manage and supervise up to 20 associates in the Produce Department. May also be assigned responsibility for the Floral Department. Is responsible the...
2428434 Requisition #
Learn MoreAssist the Store Manager to manage the store as to maximize controllable profit and minimize expenses, while maintaining Harris Teeter Standards in...
2428150 Requisition #
Learn MorePrimary responsibility is to Take Excellent Care Of Our Customers by satisfying each customer’s needs, exceeding their expectations, and making...
2427460 Requisition #
Learn MoreThis is a part time position. Primary responsibility is to Take Excellent Care Of Our Customers by satisfying each customer.s needs and exceeding...
2426913 Requisition #
Learn MoreMeat Management Virginia Beach, Chesapeake areas
🔍VIRGINIA BEACH, VIRGINIA, STORE 161 - VA BEACH-PRINCESS ANNE
Assist to manage and supervise up to 15 associates in the Meat/Seafood Department. Is responsible for assisting the Meat/Seafood Manager with the...
2421669 Requisition #
Learn MoreAssist to manage and supervise up to 25 associates in the Grocery Department. May also be assigned responsibility for the HBC/GM Department. Is...
2421667 Requisition #
Learn MoreSupervise up to 120 associates in the Customer Service Department [cashiers, baggers, customer service clerks] and accounting office. Is responsible...
2421666 Requisition #
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